Here comes some nice little biscuits that I originally made to come with an India dessert. They are also very good with tea or coffee. The idea of mixing linseeds and orange came from some biscuits I bought in an organic shop with a mix of flavor from...

I don't know if you know about Philippe Conticini , who is one of the most fabulous and famous French Pastry chief, and one of my favorite ones. He creates remarkable pastries and cakes, and here comes a light dessert deriving from one of his recipes....